Title: Mysore Pak Recipe
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Mysore Pak Recipe
Cook on a medium flame for 5 minutes until it reaches 1 string consistency while stirring continuously. Cup of water in a deep non-stick pan and mix well.
Homemade Mysore Pak Recipe Traditional Recipe Made With Ghee Recipe Sweet Recipes Recipes Indian Sweet
21102013 Instructions Sift the flour to get rid of the lumps.
Mysore pak recipe. Heat ghee and oil lightly. This delicate and delicious sweet dish is made using only 3 ingredients chickpea flour gram flourbesan sugar and ghee. Making Mysore Pak needs lot of patience and attention.
Meanwhile to make sugar syrup for mysore pak combine the sugar and. In a thick bottomed heavy pan add 15 cups of sugar and 1 cup of water. 4112020 Instructions First grease a tray with little ghee and keep it ready.
Transfer it to a bowl and let it cool. 1142020 Take gram flour in a bowl. Best Mysore pak Learn how to make Mysore Pak or Mysore PaakGram Flour Fudge Mysore Pak INGREDIENTSSugar - 350 gmsBesan Chickpea flour - 125 gmsGh.
Keep a tray greased ready. Dry roast gram flour for about 2-3 minutes until you get a nice aroma. 24102019 Mysore Pak is Southern Indias one of the most archetypal sweets and got its name from its city of origin Mysore.
Once cooled add half of the oil and ghee little by little. 2642020 Mysore Pak recipe. This soft and tasty mysore pak is made using besan gram flour sugar and ghee.
This sweet was invented in the royal palace of Mysore hence its. If you follow the steps as shown your end result will be exactly sameSome ppl fry the besan before. Place sugar in a heavy bottomed pan with water enough to immerse it.
Remove 12 cup of the mix into a bowl. 27112019 For mysore pak heat the ghee and oil in a non-stick sauce pan for 2 minutes or till the ghee melts completely. 27102020 For a softer Mysore Pak similar to the Sri Krishna Sweets version - Keep the heat in the wok at medium-low and do not overcook the mixture take it out of the wok one it starts to come together like a mass see images in recipe instructions above.
Mysore Pak is a very popular sweet in South India usually prepared for fesitvals and special occassions. Add remaining mixture into the gram flour and whisk till smooth. In a pan add 1 cup of ghee and 12 cup of oil and start heating on medium flame.
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